Crème and Croissant Baking School
Explore the best Baking Classes in Cape Town. Crème and Croissant Baking School where passion meets French pastry mastery.
About Crème and Croissant Baking School
At Crème and Croissant, we bring together the finest French pastry techniques with local South African ingredients. Founded by Serena and Fabien, two chefs with a shared passion for baking, we’ve built a space where anyone—from beginners to seasoned professionals—can immerse themselves in the art of pastry. Whether you’re looking for hands-on classes, tailored private sessions, or exciting team-building workshops, we offer a unique approach to French baking in Cape Town.
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Address
Unit 2 Block A10 Anson Street, Collingwood place
Observatory, Cape Town
Western Cape, 7925
Also serves: Western Cape
Opening hours
- Monday
- 08:00 – 17:00
- Tuesday
- 08:00 – 17:00
- Wednesday
- 08:00 – 17:00
- Thursday
- 08:00 – 17:00
- Friday
- 08:00 – 17:00
- Saturday
- Closed
- Sunday
- Closed
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